7 Facts About Prop Food in Movies That Only True Fans Know Buzz Entertainment Food Health by GVB - April 9, 2022April 9, 20220 In movies from the ’60s, the trend was to use pasta, mainly spaghetti, for scenes that included some type of lunch or dinner because it was easy to make and stayed in good condition on the plate for quite some time. But like other things, movie food has also evolved in recent years, creating a whole gastronomic underworld around it, which, in addition to chefs, also includes specialized photographers and culinary stylists. 1. The food is prepared by highly qualified professionals. © The Kid / Charles Chaplin Productions and co-producers, © Burnt / 3 Arts Entertainment and co-pproducers The role of film culinary stylists is not just to cook, but to also make food look realistic on camera, as well as edible and able to withstand the demands of filming (duration, weather, temperature, etc.). Of course, in addition to all that, the food needs to look tasty for when it appears on camera. Because of all that, culinary stylists need Pages: 1 2 3 4 5 6 7
8 Celebs Who Didn’t Start a Business Just to Make More Money Buzz Entertainment Fashion Lifestyle by GVB - April 9, 2022June 15, 20220 Profiting from a new business can be challenging for some, as it requires a lot of perseverance and hard work. But for some celebrities, doing business isn’t just about making money — it also involves creating an impact for a brighter, better world. We listed some celebrities who, despite fame and busy schedules, are taking bold steps in creating businesses that contribute to the greater good of their community. 1. Jon Bon Jovi © jonbonjovi/Instagram In 2011, Jon Bon Jovi and his wife, Dorothea Hurley, opened the JBJ Soul Kitchen, a non-profit community restaurant that serves both paying and in-need customers. It’s a place where anyone can come to eat a delicious meal for free. There are no prices on the menu, as you are only encouraged to pay a suggested donation. If you can’t pay through donation, you can still enjoy a delicious meal by volunteering as part of the kitchen’s resources. The restaurant serves